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UPRTOU Exam Schedule 2018 May-June Exam UG/PG Time Table uprtou.ac.in


UPRTOU Exam Schedule

UPRTOU Exam Schedule 2018: Those aspirants who are searching for UPRTOU Exam Schedule for UG/PG courses are hereby informed that Uttar Pradesh Rajarshi Tandon Open University has released UPRTOU Exam Time Table on its official website that is uprtou.ac.in.

Uttar Pradesh Rajarshi Tandon Open University is going to conduct UG/PG examination in the month of May-June 2018. Candidates should download their UPRTOU Allahabad exam schedule and start the preparation.

UPRTOU Time Table-Check Details:

Name of the university
Uttar Pradesh Rajarshi Tandon Open University
UPRTOU Exam Schedule

uprtou.ac.in Time Table!!!!!

With the help of UPRTOU examination schedule, students can be aware about the UPRTOU exam dates. To download the Uttar Pradesh Rajarshi Tandon Open University Exam Schedule, students can visit the official website of the university.

To download the UPRTOU Exam Schedule 2018, candidates need to go through the below section of this page which is well created and furnished by the team member of www.privatejobshub.in.

UPRTOU Exam Schedule

First Session
Second Session
CPHT&VA-01 - Post harvest Process: Introduction and Significance.
CCMAP-01- Medicinal Plants: Introduction and Significance
CLPS-01 – Livestock : Significance in Agriculture
CCP-01 - Application Oriented Course
CHR-01 - Human Rights : Society and Development
CDM-01 - Foundation Course in Disaster Management
CHFE-01 / MLIS-12E1 - Basics of HIV/AIDS
CWED-01 - Foundation Course in Women's Empowerment and Development
CCTT-01 - Basic Knowledge of Carpet
CTEIM-01 - Direct Tax Management
CFD-01/ DFD-01 - Fashion General Knowledge
CTD-01/DTD-01 - Sketching
CFS-01 - Forensic Science, Crime Scene. Management, Questioned Documents and Finger Prints
CTM-01 / PGDTM-01 - Ecology of Tourism and Tourism Impact
CCY-01 - Introduction to Yoga and Its Streams
CCC-01 - Microsoft Office and Internet
CPT-01 – Prepress Operation
COF-01 – Introduction to Organic Farming
CPF-01 – Introduction to Poultry Farming
CIB-01 – Introduction to Bee Keeping
CPLT-01 – Good Laboratory Practices
CCCA-01 – Fundamentals of Animation and Basic Sketching
CCWD-01 – Basics of HTML and CSS
CCLA-01 – Linux Internals
CHHM-01 – Tourism Hospitality Management Foundation
CWWT-01 – Water and Waste Water Pollution
CNSD-01 – Perspective on Natural Resources
CES-01 – Ecology, Environment and Tourism
PGDT-01 - Translation : Theories and Techniques
PGDEA-01 - Introduction to Educational Administration and Management
PGD-ESD-01 - Integrated Environment Management : Rural and Urban
PGD-ESD-01 - Integrated Environment Management : Rural and Urban
PGDVGCC-01 - Nature and Techniques of Guidance
PGDDE-01 - Growth and Philosophy of Distance Education
DRD-01 - Rural Development : Indian Context
DHEN-04/DCDN-01 - Nutrition & Food Requirements
DIP-01 - Fundamental of Photography
DIC-01 - Personal Computer and PC Software
DCOM-01 - Office Environment and Data Processing
CASC-01/DASC-01/ UGSTAT-01(N/O) /UGBY-11(N)/UGZY-11(N)/UGBCH-09 /UGCHE-13(N) / UGCS-16 - Statistical Methods
PGDBSD-01/PGDBSPS-02 - Concept of Demography PGDDTN-01 - Principles of Food Science PGDHHM-01 - Introduction to Management I
PGDFSQM-01 - Food Fundamentals & Chemistry
PGDAE-01 –Principles and Practices in Distance Education.
DWT-01 – Fundamental of Information Technology & Operation System
DHHM-01 – Tourism Hospitality Management Foundation
DDT-01 – Milk Production and Quality of Milk DVAPFV-01 – Food Fundamentals DWM-01 – Fundamental of Watershed Management

CPHT&VA-02 - Post Harvest Process : Technology Upgradation
CCMAP-02 - Major Medicinal Plants : Cultivation and Economy
CLPS -02 - Animal Nutrition : Feed and Fodder Management
DECE-01/CCCN -02 - Organizing Child Care Services
CNF-02/DHEN-05 - Your Food and Its Utilization
CCP-02 - Consumer Protection Issues
CHR-02 - Human Rights in India
CDM-02 - Disaster Management Methods and Techniques
CHFE-02 - Elective on HIV/AIDS
CWED-02 - Women in Indian Society : Socio- Historical Context
CCTT-02 - Basic Knowledge of Computer
CCTT-02 - Basic Knowledge of Computer
CFD-02/DFD-02 - Basic Design and Sketching
CTD-02/DTD-02 - Basic Design
CFS-02 - Forensic Biology, Serology, Chemistry and Toxicology
CTM-02/PGDTM-02 - Tourism Marketing Management and Entrepreneurial
CHEQ/EA - Foundation Course in Environment Awareness
CCY-02 - Indian Culture, Life And Message of Swami Vivekanand, Sri Ramkrishna and Ma Sharda : Application Of Yoga in Modern Life
CCC-02 - Fox-pro
CPT-02 - Press Operation
COF-02 – Organic Production System
CPF-02 – Poultry Housing and Management
CIB-02 – Management of Honey Bee Colonies
CPLT-02 –Laboratory Techniques in Biology
CCCA-02 – 2D Digital Animation: Flash
CCWD-02 – Introduction to JSP
CCLA-02 – Shell Programming
CHHM-02 – Food and Beverage Operations CWWT-02 – Water and Waste Water Technique
CNSD-02 – Sustainable Development
CES-02 – Human Environment
PGDFM-01 - Capital Investment and Financial Decisions
PGDMM-01 - Marketing and Sales Management DHA-01 - Home Croft
DJD-01 - Brief History of Jewelry and Finding Jewelry Artifacts
DPC-01 - Paper Marking Techniques, Handmade/Machine Made
DUR-01/UGUR-01(O/N) - Urdu Poetry 1 DUJMC-01 - Basic Principles of Mass Communication in Urdu
DUNRA-01 - News : Importance and Kind of News AOCED - Export Procedure and Documentation
PGDPM-01 - Operation Research for Managerial Application
PGDBSD-02 – Demographic Models PGDBSPS-01 – Population Studies: Concepts Issues and Developments PGDDTN-02 – Advance Public Nutrition PGDHHM-02 - Introduction to Management II
PGDFSQM-02 - Food Microbiology
PGDAE-02 – Agricultural Extension and Farm Journalism
DWT-02 – Internet & Web Technology DHHM-02 – Food and Beverage Operations
DDT-02 – Dairy Equipment and Utensils DVAPFV-02 – Principles of Post Harvest Management
DWM-02 – Elements of Hydrology

CPHT&VA-03 - Value Addition : Processes Techniques and By-products
CCMAP-03 - Other Medicinal and Aromatic Plants : Product Manufacture and Marketing
CLPS-03 - Animal Husbandry: Management and Reproduction
CNF-03 - Economics of Food
CHR-03 - Human Rights in Everyday Life: What can we do?
CHFE-03 - Basics of Family Education
CWED-03 - Constitutional and Legislative Foundation For Gender Equality
CCTT-03 - Designing and Coloring
CTEIM-03 - Export-Import Management
CFD-03/DFD-03 - Design Ideas
CTD-03/DTD-03 - Design Ideas
CFS-03 - Forensic Physics, Ballistics Digital Forensic and Special Topics
CTM-03/PGDTM-03 - MIS in Tourism
UGZY-01 - Animal Diversity I
CCC-03 - The Technology
CCP-03 - Marketing CPT-03 – Post Press Operation
COF-03 – Inspection of Certification of Organic Produce
CPF-03 – Poultry Feeds and Feeding
CIB-03 – Hive Products and Economics of Bee Keeping
CPLT-03 –Laboratory Techniques in Chemistry CCCA-03 – Graphic Design (Adobe Illustrator Coral Draw
CCWD-03 – Introduction to PHP
CHHM-03 - Food and Beverage Operations Lab
CWWT-03 – Theory Paper on ETP or STP CNSD-03 – Policies Related to Environmental Sustainability SWM/CES-03 – Solid Waste Management
PGDJMC-02 /MJ-02(O/N) - Media and Society
DHA-02 - Textile Crafts
DJD-02 - Methods and Materials
DPC-02 - Embossing the Paper with Blocks and Molds
DUR-02/UGUR-05(O/N) - Urdu Prose II (Novel & Drama) DUJMC-02 - Film and T.V. DUNRA-02 - News Channels
PGDMM-03 - Strategic Marketing Management
CASC-02/DASC-02/UGSTAT-02(N/O) /Msc-CS-15 (N)/ MCA-22(New) - Probability and Distribution
PGDBSD-03/PGDBSPS-03 - Research Methodology
PGDDTN-03 - Clinical and Therapeutic Nutrition
PGDHHM-03 - Organization and Management of Hospital
PGDFSQM-03 - Food Laws and Standards PGDAE-03 –Agricultural Communication and Mass Media
DHHM-03 - Food and Beverage Operations Lab
DWT-03 – ASP.NET DDT-03 – Milk Processing and Packing
DVAPFV-03 – Food Chemistry and Physiology
DWM-03 – Soil and Water Conservation
CHFE-04 - Elective on Family
CHFE-05 - Alcohol, Drugs and HIV
CHFE-06/MLIS-12E2 - Communication
and Counselling in HIV
CWED-04 - Women and Economy
CCTT-04 - Weaving
CAC-04 - Role of counseling
PGDTM-04 - Tourism Economics
PGDTM-05 - Tourism Impact
/MSc-CS-25(N) - Correlation, Regression
and Statistical Inference
UGZY-02(N/O) - Animal Diversity II
- History of Hindi Language and Literature
COF-04 – Economic and Marketing of
Organic Produce
CPF-04 – Poultry Health Care and BioSecurity
CPLT-04 – Laboratory Techniques in
CCWD-04 – Introduction to BDMS and
PGDT-02 Linguistic and Social Aspects of Translation
PGDCWH-02 - Feature writing
PGDEA-02 Institutional Climate and
PGD-ESD-02 - Towards a Participatory
PGDVGCC-02 - Vocational Guidance
PGDDE-02 - Design and Development
of Self Learning Materials
PGDCP-02 - Consumer Protection Law & Transactions
PGDGSW-02 - Green Social Work & Environment
PGDGTS-02 - Gandhi's socio-political views
DHEN-02/DECE-04 - Public Health and Hygiene
DRD-02 - Rural Development: Programme
DCDN-02 - Food Science and
Experimental Cookery
DIHT-02 – Basic Electronic Devises &
PC Software
DIP-02 - Principles of Photography
DIC-02 - Information Technology
DCOM-02 - Information Processing in
PGDBSD-04/PGDSPS-04 - Bio-Statistics
PGDDTN-04 - Nutritional Biochemistry
PGDHHM-04 - Clinical, Diagnostic &
Therapeutic Services
PGDFSQM-04 - Principles of Food
Safety and Quality Management
PGDAE-04 – Agricultural Information
DDT-04 – Dairy Products-I
DVAPFV-04 – Food Processing and
DWT-06 – Introduction to JavaScript
and Multimedia tools
DHHM-04 - Food Production Operations
DWM-04 – Rain fed Farming
CCTT-05 - Coloring and Tools
CASC-05/DASC-07/DIHT-01 -
Fundamental of Computer and IT
UGFSTMCA-3.1(O) - Advance Discrete Mathematics
UGZY-05(O/N) - Cell Biology
CNF-01 - You and Your Food
- News Reporting Writing and Editing
PGDIMB-03 - E-Business
DHA-03 - Printing
DJD-03 - Collection the Earthen
Materials, Stones and Jade different types
of Beads and Metals
DPC-03 - Casting Objects of Paper
Mashie Coloring and Designing
DUR-03/UGUR-03 - Urdu Ghazal
DUJMC-03 Radio and Stage
DUNRA-03 News Anchoring
AOCMK- Marketing
M.COM-03(O)M.COMD-02 (N)
PGDDTN-05 - Institutional Management
in Dietetics
PGDHHM-05 – Support & Utility
Services and Risk Management
PGDFSQM-05 - Food Safety and
Quality Auditing
DECE-02 Child Health and Nutrition
PGDAE-05 – Research Methods &
Statistical Analysis
DWT-07 – PHT and MySQL
DHHM-05 - Food Production Operations
DWM-05 – Live Stock and Pasture
DDT-05 – Dairy Products-II
DVAPFV-05 – Food Micro Biology
UGFEG- Foundation Course in English
UGHI-01(O/N)- Hindi language
MAHI-03(N)/MAHI-09 (O) Linguistics, hindi language and script
CASC-04/DASC-06/UGSTAT-06(O) -
Applied Statistics
MBA-1.1 - Management Functions and
PGDT-03/PGDFH-03 - Translation Practice : Levels and Areas
PGDEA-03 Education Administration in
PGD-ESD-03 Agriculture and
PGDEM&FP-02 Film: Introduction,
Principles and History
PGDVGCC-03 Information Collection
PGDDE-03 Learner Support Services
DHEN-03 Nutrition and Health
DRD-03 Rural Development : Planning
and Management
DCDN-03 Diet Therapy
DECE-03 Services and Programmes for
DIC-03 Business System
DCOM-03 Office Productivity Tools
DIHT-03 Computer Interfacing Devices
PGDDTN-06 - Food Safety and Quality
PGDHHM-06 - Health System
PGDFSQM-06 – Chemical Analysis and
Quality Assurance
PGDYO-12- Human consciousness
DHHM-06 – Property Management
DWM-06 – Horticulture and AgroForestry
DDT-06 – Dairy Products-III
DVAPFV-06 – Food Processing and
Engineering - II
UGFHD- Foundation Course in Hindi
MAHI-04 (N)/ MAHI-03 (O)
DASC-04/UGSTAT-04(O/N) Sampling Theory and Design of Experiments
MCA-3.2(O) Principles of Management, Information System and Communication skills.
UGZY-07 Genetic
PGDJMC-04/ MJ-04(O/N)/ MLIS-11E2 - Public Relations and Advertising - 1
PGDMM-04 Consumer Behavior and Marketing Research
PGDMM-04 -Consumer Behavior
DHA-04 Hand Crafts
DJD-04 Making different jewelry items with Wires and Beads
DPC-04 Paper Objects and Origami
DUR-04/UGUR-06(O/N) - History of Urdu Language &Lit.
DUJMC-04 Journalism and Translation
DUNRA-04 Stage Anchoring
AOCSP- Secretarial practice
M.Com-04(O) /M.Com-02 (N)
DIHT-04 - Computer Network and Security Maintenance
PGDFSQM-07 – Institutional Management in Dietetics
DWM-07 – Funding, Monitoring Evaluation and Capacity Building
DDT-07 – Quality Testing and Assurance
DVAPFV-07 – Food Quality and Valuation
UGEN-01(N/O) Language through Literature
B.COM-01(O/N) – Business Organization
BA – (Tourism)-01 (N/O)/CTS01/DTS-01- Foundation Course in Tourism
BBA-1.1 (N/O) Principles of Management
BCA-01 (O) Foundation Course in English for Computing
MAHI-01 (O)/MAHI-06(N)
UGSTAT-05(O/N)/DASC-05 Numerical Methods and Basic Comput
MBA-1.2/PGDHRD-01 - Managing Men
UGZY-08 Animal Physiology
PGDT-04/PGDFH-05 - Administrative Translation
PGDEA-04 Tools and Techniques of Data Collection
PGD-ESD-04 Understanding of the Environment
PGDVGCC-04 Counselling Process and Skills
PGDDE-04 Management of Distance Education
DRD-04 Rural Social Development
DCDN-04 Advance Nutrition
DFD-04 Drafting and Pattern Layout
DTD-04 Textile Theory I
DIP-04/MJ-13 - Digital Photography
DIC-04 Programming and Problem Solving Using 'C' Language
DCOM-04 Computer Application in Office
MAEN-01 (N/O) British Drama
DUR-05 - Urdu Poetry II – Qusida Masnavi & Marsiah
PGDMM-05 - Marketing Research
DDT-08 – Dairy Entrepreneurship and Management
DVAPFV-08 – Entrepreneurship and Marketing
UGEN-04 (N/O) Under Standing Prose
B.COM-02(O/N)- Accountancy-1
BA (Tourism)-02(O/N)/CTS-02/DTS02 - Tourism Development: Products, Operation and Case Studies
BBA-1.2 (N/O) Financial Accounting
BCA-02(O)/BCA-1.1(N) Computer Fundamentals and PC soft ware
MCA-3.3(O) Data and File Structures
UGZY-09(O/N) Developmental Biology
UGSTAT-07(N/O)/UGCS-17(N) - Operation Research
DHA-05 Stitching
DJD-05 Decorative Objects
DPC-05 A Brief History of Paper Making, Techniques and Introduction to Contemporary Paper Making
AOCNC/CCCN-01 /DHEN-01/ DCDN05 – Nutrition For The Community
M.Com-05 (O)/M.Com-03(N)
MAHY-02 (N/O)
DIP-05/PGDEM&FP-04 Film Management
PGDEA-05 - Technology in Education
GDJMC-05 - Film Production

Do You Know?
Procedure To Download UPRTOU Exam Schedule 2018:

Candidates studying in the Uttar Pradesh Rajarshi Tandon Open University can download their UPRTOU exam time table with the help of the above stated some simple and easy guidelines: 
  • First of all, you have to visit the official website of Uttar Pradesh Rajarshi Tandon Open University that is www.uprtou.ac.in for UPRTOU Date Sheet
  • On the home page of official site, you have to select “Examination Time table” given at the left side of the page for UPRTOU Examination Date
  • Now you have to hit on “Read More” for Uttar Pradesh Rajarshi Tandon Open University Exam Schedule
  • A new page will appear on your screen containing various links of UPRTOU Exam Schedule
  • Now you have to hit on “Proposed Examination Schedule June - 2018” link for UPRTOU Exam Schedule
  • A PDF file will appear on your screen containing UPRTOU Exam Schedule
  • You are advised to go through UPRTOU exam time table carefully and also download the UPRTOU Time Table
  • At last, you have to take print of the uprtou.ac.in Exam Time Table and start your exam preparation according to the UPRTOU Exam Schedule 2018.

Final Words:

Candidates who want to attain more information regarding the UPRTOU Exam Schedule 2018 are suggested to visit the Official Link of the Uttar Pradesh Rajarshi Tandon Open University.

Also you are suggested to stay in touch with our web portal (www.privatejobshub.in) by pressing CTRL+D to get all the latest updates about the UPRTOU admit card, UPRTOU result etc time to time.

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